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A Guide to your Wedding Menus style

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wedding menus

Get your guests ready for the delicious dinner ahead with a wedding menu designed to match your wedding invitations. A wedding menu is a detail that is not only practical, but also a great decorative element for your tables.

Things to remember when creating your menu:

Theme: Choose a menu to fit the theme of your reception and/or wedding stationery. From a sit down dinner to buffets and BBQs, this is your day so make the menu something special that reflects your style as well.

Menu details: The traditional menu sizes are either 5” x 7” or 4” x 9.25”. The couple's first names can be placed at the top, followed by the date underneath OR simply place the word Menu.

Course listing: begin with headers for the appetizer/salad, entrée(s) and then desert. Under each of these you may place a brief description of what will be served for the night.

When to order: Menu's should be ordered about 1-2 months prior to your date, however, be sure to check with your caterer on the final menu for any last minute alterations before going to print

pinit
wedding menus

You may choose to have individual menu’s for each guest or you may include one menu for the table. Be sure to think creatively, such as displaying the menu on your tables within a decorative frame placed or with your table top centerpiece. Be sure to check out our Menu designs which are inspired by a variety of mediums which span both modern and vintage. We’re sure you’ll find a wedding menu design that fits your taste just as much as your reception dinner.